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Hickory Smoked Maine Sea Salt (8 oz bag) Cool Smoked Over Hickory Fire.

$16.97

Hickory Smoked Maine Sea Salt, 8 oz re-closable plastic bag. Smoked over a Hickory fire for a clean smoky taste. Use Smoked Hickory Salt to make rubs, or to add a smokey flavor to any meal, particularly good with red meats. We Hickory smoke the salt in small batches over a 8 hour period, being sure the temperature is just right and the salt is turned often, to ensure all sides of the salt crystals are smoked evenly.  Kosher Certified.

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Description

Hickory Smoked Maine Sea Salt, 8 oz re-closable plastic bag. Smoked over a Hickory fire for a clean smoky taste. Use Smoked Hickory Salt to make rubs, or to add a smokey flavor to any meal, particularly good with red meats. We Hickory smoke the salt in small batches over a 8 hour period, being sure the temperature is just right and the salt is turned often, to ensure all sides of the salt crystals are smoked evenly.  Kosher Certified.

ek-logo-.kp133-sealt-maine-2016-page1-image1.jpg

Reviews (12)

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Flavorful, aromatic and perfect for seasoning barbecue meats!
Posted by Roberta Harold on 8th Jun 2020

This smoked salt is truly the best seasoning for grilled meats. It is subtle but you definitely know it is there.
Posted by Michael Trankina on 15th Jan 2019

I took off a star because I would like to have this available in a larger size. Otherwise I love it. Very smoky and delicious.
Posted by undefined on 30th Jan 2018

Additional info

SKU: 66071 75219
Weight: 1.50 LBS
Width: 5.00
Height: 6.00
Depth: 0.50
Shipping: Calculated at Checkout